Purification and Some Properties of the Lectin from Allium schoenoprasum L.

Lin,Yu-Man

Chinese Journal of Biochemistry and Molecular Biology ›› 1995, Vol. 11 ›› Issue (06) : 743-744.

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PDF(134 KB)
Chinese Journal of Biochemistry and Molecular Biology ›› 1995, Vol. 11 ›› Issue (06) : 743-744.
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Purification and Some Properties of the Lectin from Allium schoenoprasum L.

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 1995, 11(06): 743-744

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