Effects of Kaempferol and Quercetin on the Synthesis of Neu5Gc in Rats and its Molecular Mechanism

doi:10.13865/j.cnki.cjbmb.2019.01.14

ZHOU Ying-Zi， ZHU Qiu-Jin1， CHANG Rui， YAN Yin-Xue， LI Hong-Ying， XU A-Qi， LIANG Mei-Lian， ZENG Xue-Feng

Chinese Journal of Biochemistry and Molecular Biology ›› 2019, Vol. 35 ›› Issue (1) : 101-111.

PDF(9166 KB)

Chinese Journal of Biochemistry and Molecular Biology ›› 2019, Vol. 35 ›› Issue (1) : 101-111. DOI: 10.13865/j.cnki.cjbmb.2019.01.14

Research Papers

Effects of Kaempferol and Quercetin on the Synthesis of Neu5Gc in Rats and its Molecular Mechanism

{{article.zuoZhe_EN}}

Author information +

History +

HeighLight

Abstract

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 35(1): 101-111 https://doi.org/10.13865/j.cnki.cjbmb.2019.01.14

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

Funding

RIGHTS & PERMISSIONS

PDF(9166 KB)

Accesses

Citation

Detail

Sections

Recommended

Received	Revised	Published
2018-10-04	2018-12-05	2019-01-20
Issue Date
2019-01-22

Please choose a citation manager

Content to export